1.
Barchiesi C, Williams P, Neira O, Godoy C. Correlation between ruminal degradability of crude protein in situ and in vitro protein foods of plant origin. ALPA [Internet]. 2019Jan.24 [cited 2024Jul.14];21(5). Available from: https://ojs.alpa.uy/index.php/ojs_files/article/view/2694